Quinoa Tabouleh

Ingredients:

• 2 c quinoa, cooked
• 1/2 of a cucumber, diced
• 1 tomato, diced
• 1/2 c green onions, sliced
• 1/2 c cilantro
• 3 T olive oil
• 3 T lemon juice
• salt and pepper, to taste

Directions:

1. Cook the quinoa and put it aside to cool.
2. Add the vegetables to the quinoa and stir.
3. Toss is oil, lemon juice, salt, and pepper. 

You can eat this as a salad, or it is also great with pitas.