Thursday, 25 August 2011

Zucchini Tacos

Ingredients:
  • 2 T oil
  • 2 zucchinis (cut into strips)
  • 1 large onion (sliced)
  • 2 c cooked rice
  • 2 c corn
  • 2 tomatoes (diced)
  • grated cheese
  • corn tortillas
Directions:
  1. Heat oil in a pan on medium heat.
  2. Add zucchini and onion to the oil and cook until the zucchini is tender.
  3. Add the rice and corn to the zucchini mixture and cook for 3-5 more mins.
  4. Put zucchini mixture on a warm tortilla and top with tomatoes and cheese.

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